Aurafirm Natural Cream
A largely natural cream containing Oat Lipid and aurafirm N. Ceramide-rich Oat Lipid replenishes skin lipids and locks in moisture. aurafirm N firms and plumps the skin for a more youthful complexion, and encourages growth of good skin bacteria to boost skin health.
| Phase | Trade Name | INCI | % w/w |
|---|---|---|---|
| Purified Water | Aqua | 66.25 | |
| A | Versene NA2 | Disodium EDTA | 0.05 |
| A | Amaze Nordic Barley | Hordeum vulgare Powder | 5 |
| B | 1,3 Butylene Glycol Naturel | Butylene Glycol | 3 |
| B | Euxyl PE 9010 | Phenoxyethanol, Ethylhexylglycerin | 1 |
| C | Emulsun | Polyglycerol-3 Sunflowerate, Sunflower Glycerides, Cetearyl Alcohol, and Sodium Stearoyl Lactylate | 5 |
| C | Cutina GMS V | Glyceryl Stearate | 0.8 |
| C | FLORAESTERS 15 | Jojoba Esters | 3.5 |
| C | FLORAESTERS 20 | Jojoba Esters | 3.5 |
| C | FLORAESTERS 60 | Jojoba Esters | 2.5 |
| C | Carnauba Wax SP-63 | Carnauba Wax | 0.35 |
| C | Sweet Almond Oil | Prunus Dulcis | 2 |
| C | Oat Lipid e | Avena sativa (Oat) Kernel Oil | 1 |
| C | Cetiol MM | Myristyl Myristate | 4 |
| D | aurafirm N | Lactobacillus Ferment, Avena sativa Kernel Extract, Sodium Benzoate, Potassium Sorbate |
2 |
Method
- Add water into the main vessel and start the mixer on speed 20.
- Add the ingredients from Phase A into the main vessel.
- Mix until fully dispersed and no lumps remain. Use the emulsifier at speed 500 for 30 seconds if any lumps persist.
- Add the ingredients from Phase B into the main vessel.
- Mix until dispersed then commence heating the main vessel to 75-80°C.
- Add all the ingredients from Phase C into a premix vessel.
- Heat the premix vessel to 75-80°C.
- When both vessels are at 75-80°C, add the premix vessel into the main vessel.
- Increase the mixer to speed 40.
- Turn on the emulsifier at speed 2000.
- Mix and homogenise for 10 minutes.
- After 10 minutes switch off the emulsifier.
- Programme the cooling jacket to 25°C.
- When the bulk is 40°C or below, add Phase D into the main vessel and mix until dispersed.
- When the bulk is 23°C, check the product specifications.
Product Specifications: pH 5.50-6.10
